CoolBrew® Coffee Syrup has a multitude of uses. Try it in a Coffee Granita, over ice cream, or in soda water for a delicious coffee soda!
16 oz. CoolBrew®
1 lb. Sugar
Heat CoolBrew® in a 1 qt. sauce pan (do not boil).
Add sugar and stir continuosly until completely dissolved.
Allow to cool
Pour into sealed container and refrigerate
Makes approximately 20 oz. of syrup.
It's "A Coffeehouse in Every Bottle!"